Fire Inspectors & Investigation Courses

Our courses are designed for persons seeking to improve or gain skills in inspecting and investigating commercial kitchen systems. Phil Ackland’s instructors are recognized leaders in the industry.

Inspecting Commercial Kitchen Systems

Inspecting Commercial Kitchen Systems

Phil Ackland’s Inspecting Commercial Kitchen Systems course is designed to help code officials and others understand the fire codes and standards for commercial kitchen systems including but not limited to NFPA 96. Learn how to inspect commercial kitchen exhaust and fire suppression systems. The reality is many systems are improperly installed and maintained. Identifying these areas will help inspectors prevent fires. This course is designed for fire prevention officers, building inspectors and designers.

Find out more about Phil Ackland's Inspecting Commercial Kitchen Systems course

Prevention and Investigation of Commercial Kitchen Fires

Prevention and Investigation of Commercial Kitchen Fires

This course is designed to provide an overall understanding of commercial kitchen systems with the aim of  assisting  fire investigators, attorneys and insurance agents to identify the common origins and causes of commercial kitchen system fires. Real case studies are used to make practical application of the points discussed.

Find out more about Phil Ackland's Prevention and Investigation of Commercial Kitchen Fires


If you are interested in hosting or registering for one of our courses or would like  more information, please email info@philackland.com.

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Questions? Contact Ackland and Sander Consulting toll-free at 1.888.537.4878

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